Category: FDA

  • FDA Seeks Comments on Food Labeling Regulations

    The U.S. Food and Drug Administration (FDA) has issued a request for comments regarding a proposed information collection about food labeling regulations. According to FDA, current approval periods for information collection requests regarding (i) third-party disclosure burdens about the amount of trans fatty acids present in a food, and (ii) voluntary declarations of the quantitative…

  • FDA Seeks Comments on Food Safety Survey

    The U.S. Food and Drug Administration (FDA) has issued a request for comments concerning a proposed information collection for a Food Safety Survey. Specifically, the agency seeks comment on the following questions: (i) is the information collection necessary and will it provide practical utility; (ii) is the estimate of the burden of the information collection,…

  • FDA Opens Comment Period on GRAS Status of Trans Fats

    The U.S. Food and Drug Administration (FDA) “has tentatively determined that partially hydrogenated oils (PHOs), which are the primary dietary source of industrially produced trans fatty acids, or trans fat, are not generally recognized as safe (GRAS) for any use in food based on current scientific evidence establishing the health risks associated with the consumption…

  • FDA Warns Licorice May Cause Heart Trouble

    The U.S. Food and Drug Administration (FDA) has issued a statement cautioning people older than age 40 about eating too much black licorice—2 ounces per day for two weeks. FDA experts explain that black licorice contains glycyrrhizin, a sweetening compound that can cause the body’s potassium levels to plummet, leading to an irregular heart rhythm,…

  • FDA Issues Report on Pathogens in Imported Spices

    The U.S. Food and Drug Administration (FDA) has released a draft of its spice risk report, which calls attention to the most common microbial hazards and filth in imported spices, along with possible sources of contamination. The report, “Pathogens and Filth in Spices,” also evaluates current mitigation techniques, recommends options and identifies research needs and data…

  • FDA Seeks to Regulate Animal Food

    The U.S. Food and Drug Administration (FDA) has issued a proposed rule that would establish current good manufacturing practice (CGMP), hazard analysis and risk-based preventative controls for animal food. According to an October 29, 2013, Federal Register notice, FDA is taking this action to provide greater assurance that animal food is safe and will not…

  • District Court Refuses to Stay FSMA Rulemaking Deadlines

    Three days after the U.S. Food and Drug Administration (FDA) filed a motion for emergency stay pending appeal before the Ninth Circuit, the federal district court that had established November 30, 2013, as the deadline for the agency to publish notices of proposed rulemaking (NPRM) for specific food safety rules under the Food Safety Modernization…

  • FDA Seeks Stay in FSMA Rulemaking Litigation

    The U.S. Food and Drug Administration (FDA), currently under a district court timeline for completing the implementing regulations required under the Food Safety Modernization Act (FSMA), has filed an emergency stay pending appeal before the Ninth Circuit Court of Appeals, arguing that the 16-day government shutdown in October makes compliance “not only unsound but impossible.”…