Category: Issue 301

  • Research Suggests Phthalates Linked to Child Obesity

    A long-term study by the Mount Sinai Medical Center for Children’s Environmental Health and Disease Prevention Research has reportedly suggested a link between childhood obesity and endocrine disruptors, including phthalates and bisphenol A. Part of a study titled “Growing Up Healthy in East Harlem,” the project followed 520 children ages 6 to 8 for five…

  • Study Claims Fructose Increases Some Cardiovascular Disease Risk Factors

    A recent study has reportedly claimed that consumption of fructose-sweetened beverages raised blood lipid levels in overweight subjects, whereas glucose-sweetened beverages did not incur analogous effects. Kimber L. Stanhope, et al., “Consuming Fructose-Sweetened, Not Glucose-Sweetened, Beverages Increases Visceral Adiposity and Lipids and Decreases Insulin Sensitivity in Overweight/Obese Humans,” Journal of Clinical Investigation, April 20, 2009.…

  • Former FDA Commissioner Criticizes Food Industry in Book on “Conditioned Hypereating”

    Former Food and Drug Administration (FDA) Commissioner David Kessler has reportedly written a book, titled The End of Overeating: Taking Control of the Insatiable American Appetite, that criticizes the food industry for contributing to a culture of “conditioned hypereating,” a phenomenon allegedly comparable to drug addiction that encourages millions of people to eat high-fat, high-sugar…

  • UCS Report Claims Promise of GE Higher Yields Proves Empty

    The Union of Concerned Scientists (UCS) has produced a report concluding that despite 20 years of research and 13 years of commercialization, genetically engineered (GE) corn and soybean crops have not increased yields compared to other agriculture technologies. Released in March 2009, the report reviewed two dozen academic studies of corn and soybeans and found…

  • Advocacy Groups Urge Food and Beverage Manufacturers Not to Use BPA in Packaging

    Green Century Capital Management, an investment advisory firm focused on environmentally responsible companies, and As You Sow, an advocacy group that promotes corporate accountability, have issued a new report urging food and beverage manufacturers to stop using the packaging chemical bisphenol A (BPA) or risk possible repercussions in the marketplace. The report claims that 14…

  • Monsanto Sues German Government over GE Corn Ban

    According to a news source, Monsanto has filed a lawsuit challenging the German government’s decision to prohibit farmers from planting the company’s genetically modified (GM) corn. Designed to produce a substance toxic to the corn borer pest, the GM seed has been permitted in Germany since 2005, and the corn has been used in Europe…

  • Two Bellwether Nicaraguan Pesticide-Exposure Cases Found Fraudulent and Dismissed

    The pesticide-exposure claims of Nicaraguan banana-plantation workers were dismissed in two cases after a hearing that began April 21, 2009, in a state court in Los Angeles, California. Meija v. Dole Food Co., No. BC340049 (Cal. Super. Ct., Los Angeles Cty.); Rivera v. Dole Food Co., No. BC379820 (Cal. Super. Ct., Los Angeles Cty.). Additional…

  • Certiorari Denied in Tuna Warnings Class Action

    The U.S. Supreme Court has decided not to hear a putative class action lawsuit involving claims that Tri-Union Seafoods LLC fails to warn consumers about mercury concentrations in its canned tuna fish products. Tri-Union Seafoods, L.L.C. v. Fellner, No. 08-889 (U.S., cert. denied April 20, 2009). The plaintiff filed her claims in 2006, alleging that she…