Food & Beverage Litigation & Regulatory Update

Category: Issue 314

  • Researchers Restore Corn’s Ability to Combat “Billion-dollar Bug”

    Scientists have reportedly restored a genetic trait to North American corn that causes the roots to emit a chemical distress signal when under attack by western corn rootworm, a beetle species known as the “billion-dollar bug” for its widespread crop destruction. Jörg Degenhardt, et al., “Restoring a maize root signal that attracts insect-killing nematodes to…

  • California Scientists Claim Link Between Pesticides and Parkinson’s

    University of California researchers studying rural residents in California’s Central Valley have apparently found that those drinking water from private wells have a 90 percent higher risk of developing Parkinson’s disease if the wells are near fields sprayed with certain pesticides. Nicole Gatto, et al., “Well Water Consumption and Parkinson’s Disease in Rural California,” Environmental…

  • Annual Obesity Report Released, Two-Thirds of Adults and Nearly One-Third of Children and Adolescents Overweight or Obese

    Trust for America’s Health, with a grant from the Robert Wood Johnson Foundation, has released its annual obesity report. Titled F as in Fat: How Obesity Policies are Failing America, the sixth annual edition finds, among other matters, that adult obesity rates continued to rise in nearly half the states and that the states with the…

  • Poultry Plant Workers File Donning and Doffing Lawsuit

    South Carolina poultry production line workers have reportedly sued their employer, claiming they are not paid for the time they spend donning and removing safety gear. According to a news source, the complaint alleges that this can extend a worker’s shift by some 75 minutes each day. The employees also alleged that they are required…

  • Probiotic Yogurt Plaintiff Seek Class Certification in Florida Court

    A woman who alleges that General Mills, Inc. deceives the public by claiming its Yo-Plus® probiotic yogurt is beneficial for human digestion has filed a motion for class certification in a federal court in Florida. Fitzpatrick v. General Mills, Inc., No. 09-60412 (S.D. Fla., filed August 4, 2009). More information about the litigation appears in…

  • Massachusetts Health Department Advises Parents to Avoid BPA Products

    The Massachusetts Department of Public Health has issued an advisory for bisphenol A (BPA), urging caretakers of children under two years old to avoid formula and breast milk storage products that contain the chemical. The health department has also advised pregnant and breastfeeding women to avoid using plastic food and beverage containers made with BPA,…

  • Canadian Food Safety Agency Warns Public About Maple Leaf Foods Frankfurters

    The Canadian Food Inspection Agency has issued a warning and reported the voluntary recall of frankfurters and wieners manufactured by Maple Leaf Foods, the company whose Listeria-tainted meat products in 2008 purportedly sickened thousands across Canada and were apparently ruled a “contributing cause” in the deaths of 22. According to the agency, the processed meat…

  • USDA Proposes Labeling Program for Biobased Products

    The U.S. Department of Agriculture (USDA) has issued a proposed rule that would create a voluntary labeling program for ‘biobased” products under section 9002 of the Farm Security and Rural Investment Act of 2002, as amended by the Food, Conservation and Energy Act of 2008. According to USDA, “Biobased products are products that are composed…