Category: Issue 327
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Two Studies Dispute Reproductive Risks of BPA Exposure
A recent study has allegedly linked occupational exposure to bisphenol A (BPA) with high rates of impotence and sexual dysfunction among Chinese men. D. Li, et al., “Occupational Exposure to Bisphenol-A (BPA) and the Risk of Self-Reported Male Sexual Dysfunction,” Human Reproduction, 2009. U.S. and Chinese researchers apparently examined 634 male workers exposed to BPA…
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Canadian Health Check Program Revamps Front-of-Packaging Nutrition Labeling
The Canadian Heart and Stroke Foundation’s Health Check™ program has reportedly revised its front-of-package (FOP) labeling scheme to better reflect current nutritional guidelines. Similar to the Smart Choices® system recently discontinued in the United States, Health Check allows subscribing manufacturers to use its FOP logo on products that meet specific nutritional requirements. Partly in response…
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Report Warns of Lead in Balsamic and Other Red Wine Vinegars
An Environmental Health News (EHN) special report has allegedly identified significant lead levels in aged balsamic and other red wine vinegars, noting that “some vinegars had 8-9 times more lead than recommended” by California’s Proposition 65 regulations. The Environmental Health Sciences Foundation purportedly tested a range of domestic and imported vinegars sold in California in…
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Cancer Society Releases Position Paper Calling for Research into Chemical Exposures
The American Cancer Society has released a position paper, “American Cancer Society Perspectives on Environmental Factors and Cancer,” discussing human exposures to carcinogens, including those in food. The paper calls for additional resources to (i) “accelerate testing of new and existing chemicals for potential carcinogenicity,” (ii) “monitor the bioaccumulation of chemicals in humans and in…
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Peanut Butter Defendant Seeks Dismissal of Punitive Damage Claim and Transfer of Some Plaintiffs’ Claims
ConAgra Foods, Inc. has asked a multidistrict litigation (MDL) court to sever and transfer the claims of some of the plaintiffs who filed a lawsuit in October 2009 against the company arising out of the purported Salmonella contamination of its peanut butter. In re: ConAgra Peanut Butter Prods. Liab. Litig., MDL No. 1845 (N.D. Ga.,…
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New Jersey Court Dismisses Salt Lawsuit Against Denny’s
According to a news source, a New Jersey court has dismissed fraud-related claims filed against Denny’s Corp. alleging that the company failed to disclose the amount of sodium in its menu items. DeBenedetto v. Denny’s Corp., No. __ (N.J. Super. Ct., dismissed November 10, 2009). Additional details about the litigation appear in issue 312 of…
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U.S. Attorney Files Suit to Stop Sale of Maryland Cattle with Excessive Antibiotic Residues
A U.S. attorney in Maryland has filed a complaint for injunction against a dairy operation and its owner seeking to stop their alleged long-term misuse of antibiotics in animals that were sold for consumption. United States v. Old Carolina Farm, No. __ (D. Md., filed November 3, 2009). According to the complaint, U.S. Department of…
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Class Fraud Claims Filed Against General Mills and Kellogg over Non-Natural Fiber Product
An Illinois consumer has filed a putative class action against two food companies in federal court, alleging that they fail to disclose that their high-fiber snacks contain a non-natural fiber derived from chicory root which is purportedly not as effective as natural fiber and can cause harm to some individuals. Turek v. General Mills, Inc.,…