Category: Issue 330
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Researchers Develop Nanoparticle to Slow Oxidation, Extend Shelf Life
Purdue University scientists have reportedly altered a nanoparticle found in sweet corn to prevent oxidation and spoilage, thus offering a way to extend the shelf life of foods, cosmetics and other products containing emulsified lipids. Siqi L Scheffler, et al., “Phytoglycogen Octenyl Succinate, an Amphiphilic Carbohydrate Nanoparticle, and ε-Polylysine To Improve Lipid Oxidative Stability of Emulsions,”…
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British Researchers Find Genetic Clue to Severe Obesity in Children
British researchers studying 300 Caucasian children with “severe early-onset obesity” (that is, 220 pounds by age 10) discovered that rare chromosome 16 DNA deletions, which remove a gene the brain needs to respond to leptin, an appetite-controlling hormone, gave the children a “very strong drive to eat.” Elena Bochukova, et al., “Large, rare chromosomal deletions…
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CSPI Advocates Nutrition Label Revisions
The Center for Science in the Public Interest (CSPI) has issued a proposal to improve packaged food nutrition labels. Among other matters, the proposal calls for more emphasis to be placed on calories, added sugars, saturated and trans fats, and sodium. If any of the latter ingredients exceed 20 percent of the recommended daily amount,…
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Judith Monroe, et al., “Legal Preparedness for Obesity Prevention and Control: A Framework for Action,” Journal of Law, Medicine and Ethics (Summer 2009 Supplement)
This symposium article, co-authored by public health officials and a lawmaker, an attorney and a physician, presents the legal perspective on obesity prevention and control and focuses, for the most part, on public health laws and initiatives that have begun to address issues that affect obesity. The examples cited include laws regulating the nutritional value…
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Winery Seeks Damages from Bottle Maker
Francis Ford Coppola Presents, LLC has filed a complaint in a California court against a company that makes corks, screw caps, bottles, and other packaging, alleging that defects in the bottles and screw caps purchased for the winery’s Encyclopedia® collection of wines caused the degradation or destruction of 55,000 cases of wine. Francis Ford Coppola…
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Welch Foods Seeks Insurance Coverage for Pomegranate Juice Litigation Defense
Welch Foods Inc. has filed suit against its insurers claiming that they have a duty to defend and indemnify the beverage maker in litigation alleging that the company deceptively marketed its “100% Juice White Grape Pomegranate Flavored 3 Juice Blend”®. Welch Foods Inc. v. Zurich Am. Ins. Co., No. 09-12087 (D. Mass., filed December 8,…
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E. Coli Plaintiff Seeks $100 Million from Meatpacker
Plaintiffs’ lawyer William Marler has reportedly filed suit against Cargill on behalf of the guardian of a woman allegedly paralyzed by consuming hamburger contaminated with E. coli. Stephanie Smith was profiled in a recent New York Times article; she is a former dance instructor who reportedly became ill in 2007, began having seizures and was…
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Livestock Operation Loses Organic Certification Amid Allegations of Poor Recordkeeping
An administrative law judge recently issued an order suspending a Nebraska-based livestock operation’s organic certification for four years, agreeing with the U.S. Department of Agriculture’s (USDA) 2008 complaint that the company failed to keep and produce adequate records. In Re Promiseland Livestock, LLC, No, 08-0134 (USDA, Nov. 25, 2009). A supplier for Aurora Dairy and other organic…