Category: Issue 493
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Study Claims BPA Affects Human Egg Development
A recent study has reportedly claimed that bisphenol A (BPA) can disrupt the maturation of human oocytes in vitro, raising questions about the effect of the substance on human development and fertility. Ronit Machtinger, et al., “Bisphenol-A and human oocyte maturation in vitro,” Human Reproduction, August 2013. Researchers apparently analyzed the impact of both high…
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Article Criticizes “Extreme Breeding” in Agricultural Production
A recent Alternet.org article titled “23 Gallons a Day from One Cow? Industrial Agriculture Engaged in Extreme Breeding,” has questioned the longstanding practice of selectively breeding livestock to produce animals that are highly efficient and productive. While acknowledging that “breeding animals to exaggerate traits humans find useful is hardly new,” author Jill Richardson claims that…
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Washington Post Article Questions Whether Chemicals are Masking Salmonella in Poultry
In an August 3, 2013, Washington Post article, writer Kimberly Kindy suggested that some of the chemicals—notably cetylpyridinium chloride (CPC), a purportedly common finishing rinse—used in U.S. poultry processing plants may be masking the presence of Salmonella and other pathogens that remain on the birds that are sold to consumers. Titled “USDA Reviews Whether Bacteria-Killing Chemicals…
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Slate Article Rebuts Media Item Linking Eosinophilic Disorder to GM Corn
An August 7, 2013, Slate article by Genetic Literacy Project Executive Director Jon Entine has criticized a recent magazine story allegedly linking eosinophilic disorder—“a multisystemic condition in which white blood cells overproduce in response to allergens”—to genetically modified (GM) corn, calling out Elle writer Caitlin Shetterly for stoking “conspiratorial fears that the government is covering…
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UK Dairy Industry Seeks COOL
A coalition of U.K. dairy groups, including Dairy UK, the National Farmers Union and British Cheese Board, has published an August 1, 2013, letter in The Daily Telegraph, urging the European Commission (EC) to tighten regulations governing country-of-origin labeling (COOL). Stating that current regulations permit imported dairy products to be stamped with “UK marks,” the…
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Health Organizations Urge USDA to Permit SNAP Experimentation
National and local health groups have sent an August 1, 2013, letter to U.S. Department of Agriculture (USDA) Secretary Tom Vilsack, urging the agency to allow demonstration projects “designed to promote healthier food and beverage purchases” under the Supplemental Nutrition Assistance Program (SNAP). Organizations such as the American Heart Association, American Medical Association and Center…
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IOM Report Sets Framework for Evaluating Obesity Prevention Efforts
The Institute of Medicine (IOM) has published an August 2013 report that seeks to provide guidance to federal, state and local groups “for systematic and routine planning, implementation, and evaluation of the advancement of obesity prevention efforts.” Titled Evaluating Obesity Prevention Efforts: A Plan for Measuring Progress, the latest effort complements the specific goals and…
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Independent Investigation Claims GRAS Determinations Rife with Conflicts of Interest
A recent study published in JAMA Internal Medicine has faulted the Food and Drug Administration’s (FDA’s) process for declaring food additives “generally recognized as safe” (GRAS), citing alleged financial conflicts of interest among those chosen by companies to verify the safety of new additives. Thomas Neltner, et al., “Conflicts of Interest in Approvals of Additives…