Category: Issue 498
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Certain Diets Allegedly Linked to Alzheimer’s Disease
A recent study has reportedly claimed that diets high in calories and animal fat are associated with increased rates of Alzheimer’s disease (AD) in Japan and eight other countries. William Grant, “Trends in Diet and Alzheimer’s Disease During the Nutrition Transition in Japan and Developing Counties,” Journal of Alzheimer’s Disease, September 2013. Using nutrition data…
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BPA Study Criticized for Misinterpreting Statistical Data
Tufts University researchers who recently published a study in Environmental Health Perspectives linking bisphenol A (BPA) to mammary gland cancer in rats have walked back their claims after Forbes reported that the statistical data cited in the results “clearly showed BPA had no effects and did not cause cancer.” Nicole Acevedo, et al., “Perinatally Administered Bisphenol…
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Scientific American Article Focuses on “Food Addiction”
A recent article detailing the history of food addiction studies has claimed that foods dense in fat and sugar can override our appetite suppressing hormones, activate our neurological reward systems and prompt us to continue eating past the point of satiety. Paul Kenny, “Is obesity an addiction?,” Scientific American, September 2013. According to author Paul Kenny,…
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Credit Suisse Issues Report on Sugar Consumption
Credit Suisse’s Research Institute has issued a September 2013 report titled Sugar Consumption at a Crossroads that examines the world sweetener market as well as the latest research on the health effects of sugar and high-fructose corn syrup (HFCS). Noting that soft drinks have drawn the most attention from legislators, regulators and consumer groups, the report…
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Scholar Seeks to Insert Fairness into Assumption of Risk Defense
Tel Aviv University Senior Law Lecturer Avihay Dorfman explores the theoretical underpinnings of assumption of the risk as a tort defense and illustrates its nuances in the context of obesity. “Assumption of the Risk, After All,” Theoretical Inquiries in Law (forthcoming 2013). Observing that any hostility toward the doctrine stems from the perception that it has…
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Former Benihana Chef Claims FLSA Violations and Retaliation
On behalf of current and former Benihana chefs, a former chef has filed an action under the Fair Labor Standards Act (FLSA) alleging that the company forced chefs to work off the clock without compensation, illegally deducted from the chefs’ tips to provide tips to employees not entitled to share them and harassed or fired…
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Safeway Sued for Using Preservative in “100% Natural” Products
A California resident has filed a putative class action on behalf of statewide and nationwide classes alleging that Safeway, Inc. labels and promotes its Open Nature waffle products as “100% Natural” while using the synthetic chemical preservative, alternatively referred to as sodium acid pyrophosphate and disodium dihydrogen pyrophosphate, as an ingredient. Richards v. Safeway, Inc., No.…
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Organic Evaporated Cane Juice Labels Targeted in Lawsuit
California residents have filed a putative nationwide class action against Late July Snacks LLC, alleging that the company’s snack products are misbranded because they include “organic evaporated cane juice” on their ingredient lists in violation of the state’s Sherman law, which incorporates the federal Food, Drug, and Cosmetic Act. Swearingen v. Late July Snacks LLC, No. 13-4324 (N.D. Cal.,…