Category: Issue 546
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Phthalates Allegedly Associated with Increased Stress Markers During Pregnancy
A new study has purportedly found that “urinary phthalate metabolites were associated with increased oxidative stress biomarkers” in a population of 482 pregnant women. Kelly Ferguson, et al., “Urinary Phthalate Metabolites and Biomarkers of Oxidative Stress in Pregnant Women: A Repeated Measures Analysis,” Environmental Health Perspectives, November 2014. In addition to measuring nine phthalate metabolites at…
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Trans Fat Consumption Allegedly Linked to Diminished Memory
University of California, San Diego, researchers have presented a study at the American Heart Association’s Scientific Sessions 2014, claiming that working-age men who consumed higher amounts of trans fat “had significantly reduced ability to recall words.” According to a November 18, 2014, press release, the study analyzed dietary data from 1,000 healthy men younger than…
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Researchers Call for Better Energy Drink Labeling
A study of national poison control center data has reported that public and health care providers filed 5,156 incidents of energy drink exposure between October 2010 and September 2013, with 40 percent of cases involving children younger than age 6. Presented at the American Heart Association’s Scientific Sessions 2014, the new research warned that among…
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USP Releases Draft Guidance on Food Fraud Mitigation
The U.S. Pharmacopeial Convention (USP) has proposed “Guidance on Food Fraud Mitigation,” a new appendix to the Food Chemicals Codex (FCC), to “offer a framework for the food industry and regulators to develop and implement preventative management systems to deal specifically with economically motivated fraudulent adulteration of food ingredients.” The guidance will be published for…
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Rudd Center Report Targets Advertising Sugar-Sweetened Beverages to Children
The Rudd Center for Food Policy and Obesity has published Sugary Drink FACTS 2014, a report funded by the Robert Wood Johnson Foundation that targets trends in beverage advertising to children. Claiming that companies spent $866 million on advertising for sugar sweetened beverages (SSBs) in 2013, the report argues that even though youth-oriented TV programs and…
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Rome Framework for Action and Declaration on Nutrition Adopted
According to a joint World Health Organization (WHO)/Food and Agriculture Organization (FAO) news release, the ministers and senior officials of 170 countries convening in Rome have adopted a Framework for Action and a Declaration on Nutrition. Opening the Second International Conference on Nutrition, WHO Secretary General Margaret Chan reportedly criticized the production of what she characterized…
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EU Court of Justice Allows Retailer Liability for Poultry with Salmonella
The European Union’s (EU’s) Court of Justice has determined that the law requires fresh poultry meat to satisfy the microbiological criteria for foodstuffs and that national law may impose a penalty on “a food business operator which is active only at the distribution stage” for placing a contaminated food product on the market. Reindl v.…
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Bud Light Lime-A-Ritas® Too High-Calorie to Be “Light,” Putative Class Action Says
A consumer has filed a putative class action in California state court alleging that Anheuser-Busch’s “Lime-A-Rita” malt beverages have too many calories and carbohydrates to be sold under the Bud Light Lime® label. Cruz v. Anheuser-Busch, LLC, No. BC563150 (Cal. Super. Ct., Los Angeles Cty., filed November 12, 2014). The plaintiff alleges that she purchased…