Category: Issue 703
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FDA Reports on Romaine Investigation
The U.S. Food and Drug Administration (FDA) has released a report detailing its investigation into a 2018 outbreak of E. coli in romaine lettuce. The report describes the FDA traceback team’s investigation into farms with potential links to the outbreak that culminated in a December product recall. “The FDA continues to recommend that leafy green…
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“Meat”-Defining Bills Proliferate, New York Times Reports
The New York Times has published an update on proposed state laws defining “meat” as an animal-derived product. In addition to Missouri‘s existing law, several state legislatures—including Arizona, Arkansas, Nebraska and Washington—will be considering statutes that would prevent purveyors of plant-based or lab-grown meat-replacement products from using the term “meat” on their labels. The policy…