Category: Canada

  • CFIA Adopts Monetary Penalties for Meat Safety Violations

    The Canada Food Inspection Agency (CFIA) has announced new administrative monetary penalties (AMPs) for businesses that fail to meet the requirements laid out in the Meat Inspection Act (MIA) and Meat Inspection Regulations, 1990 (MIR). According to a July 16, 2014, press release, the agency is amending the Agriculture and Agri-Food Administrative Monetary Penalties Regulations…

  • Health Canada Revises Nutrition Labels to Emphasize Added Sugars

    Health Canada has proposed nutrition labeling changes as part of an ongoing effort to make food and beverage labels easier for consumers to read. Based on a public consultation, the conclusions of Canadian Food Inspection Agency’s Food Labelling Modernization Initiative and a technical review of current labels, the amendments would revise the Nutrition Facts table,…

  • AquaBounty Seeks Approval to Sell GM Fish in Canada

    The company that has developed a genetically modified (GM) salmon has reportedly filed an application with Health Canada seeking its approval to market the fish for human consumption. AquaBounty received the approval of Environment Canada in November 2013 to produce GM salmon fish eggs at its Prince Edward Island hatchery—a decision that has been challenged…

  • Canada Takes Steps to Approve GM Salmon

    Environment Canada has published a significant new activity notice that will allow AquaBounty Technologies, Inc. to produce genetically modified (GM) salmon eggs. According to the company, the agency determined that GM salmon “is not harmful to the environment or human health when produced in contained facilities.” AquaBounty CEO Ron Stotish said, “This is a significant…

  • Canada’s Agriculture Minister Riles Some over COOL Remarks

    Speaking during a North American Meat Association conference in Chicago, Canada Agriculture Minister Gerry Ritz reportedly called on the United States to resolve a dispute over country-of-origin labeling (COOL) requirements for pork and beef by including provisions in the Farm Bill currently under consideration in the U.S. Congress. Ritz claimed that the rules, now before…

  • Law Review Note Finds Model for Fast Food Litigation in Canada

    According to a recently published law review note, health care reimbursement suits modeled on Canada’s Cost Recovery Act and provincial litigation against cigarette manufacturers could be successfully maintained against the food industry for the treatment of obesity-related illnesses. Timothy Poodiack, “The Cost Recovery Act and Tobacco Litigation in Canada: A Model for Fast Food Litigation,”…

  • Canada Seeks Information on Phthalates for Priority Assessment

    Environment Canada has issued a notice directing manufacturers and importers to provide information about their use of phthalates in food and beverage contact materials, among other consumer products. According to the July 13, 2013, announcement in the Canada Gazette, the government has identified more than 30 phthalate substances for priority assessment under its Chemicals Management…

  • Ontario Report Calls for Changes in Food Environment

    A panel commissioned by Ontario’s Ministry of Health and Long-Term Care has issued a March 2013 report outlining a three-part strategy designed to curb rising childhood obesity rates by supporting families, changing the food environment and creating healthy communities. Titled “No Time to Wait: The Healthy Kids Strategy,” the report specifically recommends, among other things,…