Category: Europe

  • EFSA Seeks Feedback on Transparency Initiative

    The European Food Safety Authority (EFSA) has launched an open consultation on a discussion paper titled “Transformation to an Open EFSA,” which sets forth “a conceptual framework, a step-by-step methodology and a plan for the transformation of the [agency] into an Open Science organization over the next five years.” Launched in January 2013 after the…

  • Danish Environment Ministry Seeks EU Limits on Phthalates

    The Danish Ministry of the Environment has stated that the government intends to pressure the European Commission to phase out certain phthalates—including BBP, DEHP, DBP, and DIBP, which are used to soften plastics such as food containers—after the European Court of Justice found that Denmark’s proposed ban on them conflicts with EU regulations. Environment Minister…

  • UK Report Seeks to Cut Sugar Intake Targets

    The Scientific Advisory Committee on Nutrition (SACN) recently issued a draft “Carbohydrates and Health” report urging Public Health England (PHE) to halve the current population guidelines for added sugar intake. An independent expert panel that advises government agencies on nutrition and dietary matters, SACN created a Carbohydrates Working Group at the request of the U.K.…

  • EFSA Calls Acrylamide “A Public Health Concern”

    The European Food Safety Authority’s (EFSA’s) Panel on Contaminants in the Food Chain (CONTAM Panel) has published a draft scientific opinion on acrylamide (AA) in food that urges the further reduction of dietary exposure to the substance. According to the draft opinion, AA is formed when the sugars and amino acids in carbohydrate-rich foods—such as…

  • EFSA Issues Scientific Opinion on Pathogens in Fresh and Frozen Berries

    The European Food Safety Authority’s (EFSA’s) Panel on Biological Hazards (BIOHAZ) has issued a scientific opinion on the risk posed by Salmonella and norovirus in fresh and frozen berries. According to BIOHAZ, which reviewed the limited data pertaining to the prevalence of these foodborne pathogens in berries, the risk factors for contamination are likely to…

  • Action on Sugar Campaign Targets Ginger Beer

    The U.K.-based Action on Sugar campaign has issued a new survey allegedly revealing “the shockingly high and unnecessary levels of sugar in carbonated sugar-sweetened soft drinks,” according to a June 12, 2014, press release. After analyzing 232 sugar-sweetened drinks sold in grocery stores, Action on Sugar researchers reported that 79 percent of surveyed beverages contain…

  • ASA Upholds Complaints Against “Superfood” Claims of Chia and Flax Seeds

    The U.K. Advertising Standards Authority (ASA), has upheld four complaints challenging whether a TV ad for Bioglan “superfood” chia and flax seeds complied with the European Register of Nutrition and Health claims with its use of the word “superfood” and comparisons demonstrating the seeds’ protein, calcium and fiber content. At issue specifically was food manufacturer…

  • Ad Watchdog Reverses Decision on “French Beer” Brewed in UK

    The U.K. Advertising Standards Authority has reversed an earlier decision upholding two complaints alleging that Heineken UK Ltd.’s print and TV advertisements gave the impression that its Kronenbourg 1664 beer was brewed in France and made primarily from French hops, despite text disclaimers stating that the product was “Brewed in the UK.” According to ASA,…