Category: Legislation, Regulations and Standards
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USDA Proposes Changes to Organic National List
The U.S. Department of Agriculture (USDA) seeks public comment on proposed amendments to the National List of Allowed and Prohibited Substances that would change restrictions on some items and allow new ones. Among the changes that USDA proposes are the suggested additions of activated charcoal, mineral oil, nutritive supplements and propylene glycol. The deadline for…
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FDA Extends Comment Period for Soy Labeling
The U.S. Food and Drug Administration (FDA) has extended the comment period for its proposed rule revoking authorization for a health claim that the consumption of soy can reduce the risk of heart disease. The agency proposed the rule in October 2017 and opened a 75-day comment period, but it has extended the deadline until…
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EFSA Seeks Public Comment on Nanotechnology
The European Food Safety Authority (EFSA) has opened a public consultation period on draft guidance for the agency’s risk assessment of nanoscience and nanotechnology applications in human and animal food. The draft, intended to update the 2011 guidance, will include coverage of novel foods, food contact materials, food and feed additives and pesticides. It also…
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FDA To Expedite Recall Announcements
The U.S. Food and Drug Administration (FDA) has issued draft guidance aiming to increase and expedite product warnings and recalls. According to FDA Voice, recall information has historically not been released to the public until after a weeks- or months-long evaluation and classification process. The agency plans to add “not-yet-classified” recalls of drugs, food and veterinary…
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FDA Announces Intent Not to Enforce Portions of FSMA
The U.S. Food and Drug Administration (FDA) has announced it will not enforce certain provisions of the Food Safety Modernization Act (FSMA) because the agency needs more time to consider “the complex supply chain relationships and resource requirements” related to definitions and required disclosures. Among other issues, FDA stated, are questions about factors such as…
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Switzerland Bans Boiling of Lobsters
The Swiss government has reportedly banned the culinary practice of boiling live lobsters, mandating that the lobsters must be killed instantly by “mechanical destruction” or stunned before they are killed. Passed in response to concerns over studies that suggest crustaceans such as lobsters and crabs can feel pain, the law also outlaws transport of live crustaceans on…
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EFSA Seeks Comments on Added Sugar
The European Food Safety Authority (EFSA) has launched a consultation on its draft protocol for its scientific opinion on free sugars. The protocol responds to five member states’ request seeking “a science-based cut-off value for a daily exposure to added sugars from all sources (i.e. sucrose, fructose, glucose, starch hydrolysates such as glucose syrup, high-fructose…
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Proposition 65
After California voters approved the Safe Drinking Water and Toxic Enforcement Act of 1986 (Prop. 65), the state’s Office of Environmental Health Hazard Assessment (OEHHA) began publishing a list of chemicals “known to cause cancer or birth defects or other reproductive harm.” Under the statute, companies must warn consumers about potential exposure to a listed chemical…