Tag: cancer
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UCSF, CSPI Tackle Science of Sweeteners
Researchers with the University of California, San Francisco (UCSF), and two other universities have launched a campaign targeting added sugar consumption. Led by UCSF Health Policy Professor Laura Schmidt, the Sugar-Science Initiative bills itself as “the authoritative source for the science about added sugar and its impact on our health.” The resulting Website features public health…
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NRC Report Classifies Styrene as “Reasonably Anticipated Human Carcinogen”
Directed by Congress to conduct an independent review of the styrene assessment in the National Toxicology Program’s (NTP’s) 12th Report on Carcinogens (12th RoC), the National Academies National Research Council (NRC) recently issued a report concurring that there is “compelling evidence… to support a listing of styrene as, at a minimum, reasonably anticipated to be…
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EFSA Calls Acrylamide “A Public Health Concern”
The European Food Safety Authority’s (EFSA’s) Panel on Contaminants in the Food Chain (CONTAM Panel) has published a draft scientific opinion on acrylamide (AA) in food that urges the further reduction of dietary exposure to the substance. According to the draft opinion, AA is formed when the sugars and amino acids in carbohydrate-rich foods—such as…
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Red Meat Intake in Early Adulthood Allegedly Linked to Breast Cancer Risk
A recent study has allegedly linked higher red meat intake in early adulthood to an increased breast cancer risk, raising questions about how dietary habits adopted before midlife can affect health outcomes. Maryam Farvid, et al., “Dietary protein sources in early adulthood and breast cancer incidence: prospective cohort study,” BMJ, June 2014. In addition to…
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Court Transfers Venue of 4-MEI Suit
A federal court in the Southern District of California has transferred to the Northern District a lawsuit filed in January 2014 against Pepsico, Inc., alleging that its products violate the state’s Safe Drinking Water and Toxic Enforcement Act of 1986 (Prop. 65) because they contain 4 methylimidazole (4-MEI), a chemical included on the Prop. 65…
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OEHHA Updates Table of Hazard ID Documents
California EPA’s Office of Environmental Health Hazard Assessment (OEHHA) has issued an updated table of available hazard identification documents or materials for chemicals considered or reconsidered for listing by the state’s qualified experts—that is, the Carcinogen Identification Committee and Developmental and Reproductive Toxicant Identification Committee—from 1996 to April 2014. The table contains links to materials…
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ASA Dismisses Complaint Against Ad Linking Beer Consumption to Cancer
The U.K. Advertising Standards Authority (ASA) has reportedly dismissed a complaint about a controversial National Health Service advertisement showing a tumor growing in the bottom of a beer glass with the tag line “the more often you drink, the more you increase your risk of developing cancer.” Promoted by the alcohol awareness charity Balance and shown in…
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Consumer Reports Finds 4-MEI in Pancake Syrups
Following up its testing of soft drinks for the caramel-coloring ingredient 4-methylimidazole (4-MEI) by testing for its presence in pancake syrups, Consumer Reports tested several products, including pure maple syrup which had just 0.7 micrograms in a one-quarter cup serving, and found relatively low levels in light of the amount of syrup generally consumed in the…