Tag: cihldren
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Rudd Center/RWJF Target Youth-Focused Food and Beverage Marketing Expenditures
Yale University’s Rudd Center for Food Policy and Obesity and the Robert Wood Johnson Foundation’s (RWJF’s) Bridging the Gap research program recently published a study in the American Journal of Preventative Medicine concluding that the food and beverage industry “still spends the bulk of its money to promote unhealthy products” to children and teens. Lisa…