Tag: Europe

  • Europe, California to Ban Chlorpyrifos

    California regulators have reportedly indicated that they will ban the pesticide chlorpyrifos following the Environmental Protection Agency’s (EPA’s) refusal to ban the substance. “We have to step into the void and take action where the federal government has failed to do so,” the head of the state’s environmental agency reportedly told The Los Angeles Times.…

  • UK Opens Consultation on Health and Nutrition

    The U.K. Cabinet Office has begun an open consultation on general health policies, including nutrition initiatives. The consultation includes an announcement that the government will ban the sale of energy drinks to children under 16, with the full policy to be announced “in our consultation response shortly.” The consultation response will also include details of…

  • EU Agency Releases Guidance on Use of Insects in Food

    The EU International Platform of Insects for Food and Feed (IPIFF) has released guidance intended to assist industry with labeling provisions for insect-based foods. “While specific insect-based products are currently approved by certain Member States, it is foreseen that a number of novel food applications will be authorised by the European Commission in the near…

  • EU High Court Affirms BPA as “Substance of Very High Concern”

    The General Court of the European Union has confirmed that bisphenol A (BPA) is a substance of very high concern under the EU’s REACH Regulation. PlasticsEurope, which represents four companies that sell BPA-related materials, challenged the categorization. The organization argued that the listing should exclude intermediate uses of BPA, including as an on-site isolated intermediate…

  • EFSA Scientists Recommend Limits on Phosphates as Food Additives

    The European Food Safety Authority (EFSA) has announced a change in guidance on the use of phosphates as food additives. The agency’s scientists recommended a group acceptable daily intake of 40 milligrams per kilogram of body weight, or about 2.8 grams for the average 70-kilogram adult. According to the announcement, the existing maximum permitted levels…

  • EU Finalizes Ban on Some Single-Use Plastics

    The Council of the European Union has voted to adopt measures banning “the 10 single-use plastic products most often found on European beaches,” including cutlery, plates, straws, drink stirrers, cups and other food and beverage containers. The ban focuses on products for which alternatives not constructed of single-use plastic are readily available. The decision will…

  • Europe May Limit Use of “Meat” for Plant-Based Products

    The EU agriculture committee has reportedly approved a prohibition on the use of the term “meat” to describe vegetable-based products, including bean burgers, vegan sausages and tofu steaks. The provision would limit the use of “steak,” “sausage,” “burger,” “hamburger” and “escalope” to only describe “edible parts of the animals.” One French politician reportedly described the…

  • EFSA Accepting Comments on Sodium and Chloride Intake

    The European Food Safety Authority (EFSA) is accepting comments on draft dietary reference values for sodium and chloride. The draft values deem 2 grams of sodium and 3.1 grams of chloride per day to be “safe and adequate, considering evidence on the risk of cardiovascular disease on the one hand and nutrition adequacy on the…