Tag: food safety
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Diminished FSA to Retain Food Safety Mandate
The UK Department of Health (DH) has announced its intention to preserve the Food Standards Agency (FSA) as a non-ministerial authority responsible for food safety policy and enforcement. According to a July 20, 2010, press release, DH will take over England’s nutrition policies, including those related to (i) food labeling and health claims; (ii) dietetic…
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FSA Targeted as Next Victim of Coalition Government’s Austerity Measures
The UK Food Standards Agency (FSA) is reportedly the next target of the new Conservative-Liberal Democrat coalition government and Secretary of State for Health Andrew Lansley, who has released a white paper pledging to cut the National Health Service (NHS) and abolish quasi-governmental organizations “that do not need to exist.” Although a structural plan published alongside…
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Agencies Plan Two Meetings on Food Safety Progress
The U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) has announced two public meetings with the Food and Drug Administration (FDA) and the Centers for Disease Control and Prevention (CDC) to hear stakeholder input on collective efforts to reduce illness, harm and death from contaminated food. Extensions of an initial workshop held…
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FDA Announces Science Board Meeting
The Food and Drug Administration (FDA) has announced that its Science Board will hold a public meeting on August 16, 2010, in Bethesda, Maryland. Tasked with advising officials on “specific complex and technical issues, as well as emerging issues within the scientific community in industry and academia,” the board keeps pace with “technical and scientific…
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Jim Prevor, “Aggrandizing the FDA Only Distracts from Real Solutions,” The New Atlantis, May 21, 2010
The man who authors The Perishable Pundit blog warns in this article that food safety legislation currently pending in Congress that would give the Food and Drug Administration (FDA) mandatory recall authority fails to address the issues that could have a real impact on addressing the problem of food contamination. He argues that absolute food…
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IOM Report Faults FDA for Piecemeal Approach to Risk Management
The Institute of Medicine (IOM) has issued a June 2010 report claiming that the Food and Drug Administration (FDA) “continues to be reactive, lacking a systematic focus on prevention.” According to a June 8, 2010, press release, IOM has advised FDA to adopt a “risk-based model” that involves increased coordination “with state and other federal…
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GAO Report Targets FDA’s Food Safety Research
The Government Accountability Office (GAO) this week released a report assessing Food and Drug Administration (FDA) efforts to address “serious deficiencies” in its food safety research. After a recent survey indicated that only 36 percent of FDA managers felt the agency “was making great progress in keeping pace with scientific advances,” GAO began investigating the…
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FDA Issues Draft Industry Guidance on Reportable Food Registry
The Food and Drug Administration (FDA) has issued draft industry guidance in a question-and-answer format that provides information about complying with the reportable food registry requirements of a 2007 law. The purpose of the registry is to provide a “reliable mechanism to track patterns of adulteration in food [which] would support efforts by the Food…