Tag: PFAs
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OEHHA, FDA Issue Updates on PFAS
Regulations governing the use of per- and polyfluoroalkyl substances (PFAS) continue to evolve. In California, the Office of Environmental Health Hazard Assessment (OEHHA) announced the addition of perfluorooctanoic acid (PFOA), one type of PFAS, to the list of chemicals established under the state’s Safe Drinking Water and Toxic Enforcement Act of 1986 (Prop. 65). The…
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FDA Releases Study on PFAS in Processed Foods
The U.S. Food and Drug Administration (FDA) announced the results of a study on the presence of per- and polyfluoroalkyl substances (PFAS) in processed foods, including baby foods. Out of 167 samples, three products had detectable levels of PFAS, the agency stated, and the amounts were not elevated to a level of concern. “Based on…
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OEHHA to List PFOA on Prop. 65 List
The California Office of Environmental Health Hazard Assessment (OEHHA) has announced that it intends to add perfluorooctanoic acid (PFOA) to the list of substances known to cause cancer or reproductive harm under the state’s Safe Drinking Water and Toxic Enforcement Act of 1986 (Prop. 65). PFOA, known as a “forever chemical,” can be found in…
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EFSA Sets Tolerable Intake of PFAS
The European Food Safety Authority (EFSA) has released its assessment of perfluoroalkyl substances (PFAS)—a group of chemicals that can be found in food and food packaging—and their potential risks to human health. The agency has set the threshold for a group tolerable weekly intake of 4.4 nanograms per kilogram of body weight. EFSA noted that…
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FDA Announces Voluntary Agreements to Phase Out PFAS
The U.S. Food and Drug Administration (FDA) has announced that several manufacturers of per- and polyfluoroalkyl substances (PFAS) have agreed to phase out the use of the material on food packaging, such as fast-food wrappers, to-go boxes and pizza boxes. The phase-out will begin in January 2021 and will occur over three years, with an…
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New York Legislature Passes Bill to Ban PFAS in Food Packaging
The New York legislature has passed SB 8817, which would prohibit “the distribution, sale, and offer for sale in New York” any food packaging that contains perfluoroalkyl and polyfluoroalkyl substances (PFAS) as “intentionally added chemicals.” “Food packaging is a key place to look for PFAS chemicals, as they often include non-stick components to repel grease.…
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Denmark to Ban PFAS from Food Packaging
Denmark has reportedly passed a law that will ban per- and polyfluoroalkyl substances (PFAS) from cardboard and paper used for food packaging. “These substances represent such a health problem that we can no longer wait for the EU,” Denmark’s food minister is quoted as saying. Recycled paper may continue to be used if the PFAS…
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FDA Issues Statement on PFAS in Food
The U.S. Food and Drug Administration (FDA) has issued a statement on per- and polyfluoroalkyl substances (PFAS) in food following a presentation published in the media that indicated the agency found the substances in meat, fish and chocolate. “Overall, our findings did not detect PFAS in the vast majority of the foods tested,” the statement…