Tag: sugar
-
Lancet Article Questions Fruit Juice Consumption
A recent article published in The Lancet: Diabetes & Endocrinology has questioned current nutritional guidelines that permit the substitution of fruit juice for one daily fruit serving, arguing that some fruit juices contain as many calories as other sugar-sweetened beverages (SSBs). Jason Gill and Naveed Sattar, “Fruit juice: just another sugary drink?,” The Lancet: Diabetes…
-
Study Allegedly Links Added Sugar Consumption to Increased CVD Mortality
A recent study has purportedly concluded that adults who consumed more than 21 percent of their daily calories from added sugars (those found in sweetened beverages, grain-based desserts, fruit drinks, dairy desserts, candy, and other processed foods) doubled their risk of cardiovascular disease (CVD) mortality. Quanhe Ye et al., “Added Sugar Intake and Cardiovascular Diseases…
-
Litigation Documents Reveal Debate over HFCS “Natural” Campaign
Among the tens of thousands of documents reportedly made public in advance of a hearing in litigation pitting the sugar industry against companies that make high-fructose corn syrup (HFCS) are emails that purportedly show some HFCS company executives were concerned about rebranding and advertising the substance as “natural” and “nutritionally the same as sugar.” Some…
-
Researchers Explore Food Addiction in Light of DSM-5 Criteria
York University researchers have published a qualitative study examining “how obese women with and without binge eating disorder (BED) experience overeating in relation to the DSM-5 [Diagnostic and Statistical Manual] symptoms of addiction.” Claire Curtis & Caroline Davis, “A Qualitative Study of Binge Eating and Obesity From an Addiction Perspective,” Eating Disorders, January 2014. According…
-
New UK Campaign Asserts That “Sugar Is the New Tobacco”
A group of international health experts has launched a new campaign intended to reduce the amount of sugar in processed foods and beverages sold in the United Kingdom (U.K.). Modeled after the Consensus Action on Salt and Health and chaired by Queen Mary University of London Professor of Cardiovascular Medicine Graham MacGregor, Action on Sugar…
-
Consumer-Fraud Litigation Against Chewing Gum Maker Dismissed
A federal court in California has dismissed with prejudice the second amended complaint in a putative class action alleging that Wrigley Sales Co.’s chewing gum and candy products are misbranded because the labels state that they are “sugar free.” Gustavson v. Wrigley Sales Co., No. 12-1861 (N.D. Cal., decided January 7, 2014). The court determined…
-
Boston Public Radio Program Asks Whether Sugar Is FDA’s Next Target
The public radio program Here and Now recently asked Corby Kummer, a food writer and senior editor for The Atlantic, whether the U.S. Food and Drug Administration’s (FDA’s) move to revoke the generally recognized as safe (GRAS) status for trans fat lays the groundwork for the agency to take a similar action against the use…
-
Court Dismisses Misbranding Claims Against Welch Foods
A federal court in California has dismissed with limited leave to amend the second amended complaint filed on behalf of a putative nationwide class against Welch Foods, alleging that the company’s juice, beverage, spread, and jelly labels and Website violate California labeling law by including “no sugar added,” “all natural,” “no artificial flavors,” and “high…