Category: Legislation, Regulations and Standards
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EFSA Releases Guidance on Allergen Labeling, GMOs, Infant Formula, More
The European Food Safety Authority (EFSA) has released several guidance documents to aid stakeholders in complying with EU regulations on food issues implemented on March 27, 2021. The publications provide guidance on: Applying for an exemption from mandatory food allergen labeling; Renewing applications for genetically modified organisms (GMOs) in food and feed; Preparing applications for…
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Bill Limiting Meatpacking Line Speeds Reintroduced
U.S. Sen. Cory Booker (D-N.J.) and Reps. Rosa DeLauro (D-Conn.) and Bennie Thompson (D-Miss.) have reintroduced the Safe Line Speeds During COVID-19 Act “to protect worker, consumer, and animal safety by suspending all current and future [U.S. Department of Agriculture] waivers and regulations that allow companies to increase production line speeds at meatpacking plants during…
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USDA Announces Codex Meetings on Food Additives and Contaminants
The U.S. Department of Agriculture (USDA) has announced public meetings to discuss U.S. positions for Codex Alimentarius Commission sessions on food contaminants and additives. The contaminants meeting will be held April 12, 2021, and will address issues such as maximum levels of cadmium in chocolate, levels of lead in multiple food categories, radioactivity in water,…
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USDA Reviewing Agency Inspections of Meatpacking Plants During COVID-19 Pandemic
The U.S. Department of Agriculture’s (USDA’s) inspector general will reportedly review how the agency handled inspections during the COVID-19 pandemic, according to The Washington Post. The probe will review how the Food Safety and Inspection Service spent $33 million in extra funding provided by Congress in March 2020, including what precautions were taken to protect the…
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USDA, FDA Issue Joint Statement on Transmissibility of COVID-19 on Food Packaging
The U.S. Department of Agriculture (USDA) and Food and Drug Administration (FDA) have issued a joint statement stating that “there is no credible evidence of food or food packaging associated with or as a likely source of viral transmission of severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2), the virus causing COVID-19.” The statement was issued…
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Vilsack Confirmed as Agriculture Secretary
The U.S. Senate has voted 92-7 to confirm Tom Vilsack as head of the U.S. Department of Agriculture. Vilsack, who served in the position under former President Barack Obama, stated that his priorities include addressing “the pandemic, racial justice and equity and climate change.”